£29 for 2 courses or £36 for 3 courses

To Start

CLASSIC PRAWN AND CRAYFISH COCKTAIL

served with crusty bread

Spiced parsnip soup

with vegetable crisps

Chicken liver pate

with toasted bread and caramelised onion chutney

Mushrooms in a cream & Stilton sauce

on toasted ciabatta

For Main

Traditional Christmas dinner

Roast turkey, pigs in blankets, pork & chestnut stuffing, goose fat roasted potatoes, carrots, broccoli, honey glazed parsnips, buttered sprouts, Yorkshire pudding with a rich red wine, rosemary & redcurrant gravy

Nut roast Wellington

with roast potatoes, sprouts, carrots, broccoli, sage & onion stuffing, honey-glazed parsnips, Yorkshire pudding with a rich red wine, rosemary & redcurrant gravy

Steak, port and Stilton pie

with creamed potatoes and seasonal vegetables

Chicken breast in a cream, mushroom & masala sauce

with sauteed potatoes & seasonal vegetables

Salmon filet & prawns with a hollandaise sauce

served with Jersey royal potatoes & seasonal vegetables

Marmalade glazed gammon

with Savoy walnut salad & sauteed potatoes

Mediterranean vegetable tart

with Jersey royal potatoes and salad

To Finish

Homemade Baileys cheesecake

Black Forest Gateau

Christmas pudding, mince pie and brandy cream

Sorbet

Warm cherries & ice cream

Cheese & biscuits

Tea or coffee and mints

£29 for 2 courses or £36 for 3 courses

To Start

CLASSIC PRAWN AND CRAYFISH COCKTAIL

served with crusty bread

Spiced parsnip soup

with vegetable crisps

Chicken liver pate

with toasted bread and caramelised onion chutney

Mushrooms in a cream & Stilton sauce

on toasted ciabatta

For Main

Traditional Christmas dinner

Roast turkey, pigs in blankets, pork & chestnut stuffing, goose fat roasted potatoes, carrots, broccoli, honey-glazed parsnips, buttered sprouts, Yorkshire pudding with a rich red wine, rosemary & redcurrant gravy

Nut roast Wellington

with roast potatoes, sprouts, carrots, broccoli, sage & onion stuffing, honey-glazed parsnips, Yorkshire pudding with a rich red wine, rosemary & redcurrant gravy

Steak, port and Stilton pie

with creamed potatoes and seasonal vegetables

Chicken breast in a cream, mushroom & masala sauce

with sauteed potatoes & seasonal vegetables

Salmon filet & prawns with a hollandaise sauce

with Jersey royal potatoes & seasonal vegetables

Marmalade-glazed gammon

with Savoy walnut salad & sauteed potatoes

Mediterranean vegetable tart

with Jersey royal potatoes and salad

To Finish

Homemade Baileys cheesecake

Black Forest gateau

Christmas pudding, mince pie and brandy cream

Sorbet

Warm Cherries & ice cream

Cheese & biscuits

Tea or coffee and mints